What to do with a package of imitation crab meat

Post by **marurun** » Sat Dec 14, 2013 12:38 am

What should I do with it? Should I just whip out the mayo and make crab salad? Should I put it in some fried rice? I feel like that's a waste of perfectly good imitation crab. Anyone have any suggestions for anything more fun?

Post by **BurningDoom** » Sat Dec 14, 2013 12:44 am

If you have anyone you're looking to get back at then it would be fun to stick it under their car-seat.

Post by **noiseredux** » Sat Dec 14, 2013 12:46 am

http://lmgtfy.com/?q=What+to+do+with+a+ ... +crab+meat

Post by **marurun** » Sat Dec 14, 2013 12:49 am

But Noise... I don't wanna know what random Google results think I should do with imitation crab meat. I wanna know what our members would do.

Besides, I'm a frikkin' librarian. I Google better than anyone else I know.

Post by **mjmjr25** » Sat Dec 14, 2013 12:56 am

Is it chunks or strips?

If strips, roll up in wonton or similar wrapper, deep fry for 3 minutes.

While they are frying, melt a stick of butter, add a squeeze of lemon juice, mince clove of garlic to your taste, and chop some fresh cilantro - heat this altogether on low heat - pour into small bowl.

Dip the crab wontons in butter sauce and enjoy.

/thread

Post by **samsonlonghair** » Sat Dec 14, 2013 1:54 am

Deposit it in the nearest imitation trash can.

Seriously, if you have a cat, you could feed it to the cat. Under no circumstances should you try to feed that garbage to a person. Imitation crabmeat is not fit for human consumption.

Post by **marurun** » Sat Dec 14, 2013 1:58 am

It is chunk, not stick, but those both look like really tasty recipes. I shall endeavor, whatever I choose to do, not to set anyone on fire.

And hey, I actually like imitation crab meat. It's just made with fish and corn starch and whatnot is all. It's actually not TOO far off in ingredients from Japanese fish cakes, though I think imitation crab is a bit tastier and I prefer the texture.

I suppose I can always whip up a quick stir fry. I have some cooked jasmine rice in the fridge and random veggies sitting around. But hey, there's still time. The package isn't expired yet, so I'm not under the gun.

http://www.youtube.com/user/CDages · Post by **CD AGES** » Sat Dec 14, 2013 2:19 am

Ceviche!!!!

Post by **RyaNtheSlayA** » Sat Dec 14, 2013 2:33 am

Make a delicious quiche.

Website · Post by **Hobie-wan** » Sat Dec 14, 2013 3:37 am

Fancy up some ramen.

What to do with a package of imitation crab meat

What to do with a package of imitation crab meat

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