Social acceptability of putting condiments on pizza

[KillerJuan77]

I just remembered a clip of a woman addicted to ranch dressing, to the point that she grabs 2 chocolate cupcakes, spreads tons of ranch dressing to the top of the cupcakes and then she pastes them together with the ranch dressing and she bites them and the ranch dressing starts falling on her shirt, pretty disgusting stuff.

[Luke]

I'd definitely be willing to try yours out, but I'm not sure you'll win.

If I cure, cook, and slice the corned beef and make my own rye bread and kraut, I'm happy to go toe to toe with any deli. I still may lose, but hey, no one wins all the time (except for when the Mavericks swept the Lakers).

Speaking of Kraut, try this:

1 can shredded kraut (not Bavarian)
1/4 cup shredded red potato
1/2 cup (or 1 shredded) shredded red delicious apple
1 TBSP Caraway seeds

Simmer for half an hour = best kraut you can get in the states.



And yes, ranch is southern for mayo.

[vlame]

pizza with ranch is good.

pizza with sour cream is deadly.

pizza with feta cheese is godlike.

[Hazerd]

Living with six other Brazilians in the US, our house was often the hub for people to hang out, there was always people going in and out.

And we ordered a good amount of pizza. Now, I don't know about other cultures, but Brazilians like to, and will, put everything they can find on top of their pizza, be it ketchup, mustard, mayo, ranch, french, olive oil, vinegar, etc. That's just how we roll.

Our American friends were frequently shocked to find out that we did that, but much to their chagrin we didn't care.

Now, I know we have quite a bit of variety in nationalities here, and I'd like to know what you guys (not only non-Americans, obviously) think about saucing up your pizza.

Is it acceptable or not?

prove me wrong and say you wouldnt like a piece of Cake with ranch on it!

[Hatta]

If I cure, cook, and slice the corned beef and make my own rye bread and kraut, I'm happy to go toe to toe with any deli. I still may lose, but hey, no one wins all the time (except for when the Mavericks swept the Lakers).

Oh hell yes. I make my own reubens from time to time but never went so far as to corn my own beef. I'll get there eventually. Need a crock to pickle my own kraut too. Nothing like making a sandiwich from scratch, even if it takes weeks.

I'm another southerner who isn't fond of mayo. I use (and prefer) miracle whip

Prefer synthetic mayo to real mayo? The mind boggles. That's like liking krab better than crab. Or spam to ham.

Worst I've ever seen was on a workday lunch trip to Subway years ago.

Subway is the worst. It's almost impossible to get them to use a reasonable amount of mayonnaise. "One stripe, right down the center", they just don't comprehend. It's probably because most of their customers are land whales like the ones you mentioned.

One thing I've noticed about Subways is that if a chick is making your sandwich you're getting 5-6 jalapenos tops on the whole sandwich. Guys put a more reasonable amount of peppers on.

[Hobie-wan]

I'm another southerner who isn't fond of mayo. I use (and prefer) miracle whip

Prefer synthetic mayo to real mayo? The mind boggles. That's like liking krab better than crab. Or spam to ham.

You cut a bit too much off there. I only use mayo or mayo like substances to hold tuna together, and then only as much as necessary. I don't put it on sandwiches or anything else. I like the other spices in miracle whip. I suppose I could throw some paprika and whatever in a jar of real mayo, but considering how infrequently I use it, mw does the job

[Stark]

I'm another southerner who isn't fond of mayo. I use (and prefer) miracle whip

Prefer synthetic mayo to real mayo? The mind boggles. That's like liking krab better than crab. Or spam to ham.

You cut a bit too much off there. I only use mayo or mayo like substances to hold tuna together, and then only as much as necessary. I don't put it on sandwiches or anything else. I like the other spices in miracle whip. I suppose I could throw some paprika and whatever in a jar of real mayo, but considering how infrequently I use it, mw does the job

I'll make a broad sweeping generalization of southerners and say it's because it has sugar in it. Sweet Tea and sweet mayo (Miracle Whip) ... gross.

[Ack]

I'll make a broad sweeping generalization of southerners and say it's because it has sugar in it. Sweet Tea and sweet mayo (Miracle Whip) ... gross.

Ok, them's fightin' words. Sweet tea is the ambrosia of the gods, given to us on a golden flaming chariot driven by the Lords of the Underworld as they were cast out of Valhalla. Seriously.

If you're going to drink black tea cold, make it sweet tea. Hot tea, take it how you like as there are many excellent hot teas. But cold black tea needs sugar, and it must have been melted in while the tea was still piping hot before being chilled to perfection.

[o.pwuaioc]

You cut a bit too much off there. I only use mayo or mayo like substances to hold tuna together, and then only as much as necessary.

Sour cream is a great substitute for tuna sandwiches.

[dsheinem]

I'll make a broad sweeping generalization of southerners and say it's because it has sugar in it. Sweet Tea and sweet mayo (Miracle Whip) ... gross.

Ok, them's fightin' words. Sweet tea is the ambrosia of the gods, given to us on a golden flaming chariot driven by the Lords of the Underworld as they were cast out of Valhalla. Seriously.

If you're going to drink black tea cold, make it sweet tea. Hot tea, take it how you like as there are many excellent hot teas. But cold black tea needs sugar, and it must have been melted in while the tea was still piping hot before being chilled to perfection.

Yuck. Unsweetened cold tea is just about the most refreshing drink you can have. Most sweet tea tastes like cold maple syrup and water.