What Made you Smile/What Ticked you off Today?

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brunoafh
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Re: What Made you Smile/What Ticked you off Today?

Post by brunoafh »

I spend more money feeding my animals than myself. All I eat is veggies, grains, and tofu for the most part though, so I eat dirt cheap. I eat a lot of bread and seitan, and make it myself, which saves a surprising amount too. $150ish a month on food for me for two people with the same diet.
gtmtnbiker
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Re: What Made you Smile/What Ticked you off Today?

Post by gtmtnbiker »

Too bad that column hasn't been updated since early 2011. Looks interesting. Will have to check the rest of the website as well since I'm always looking for more ideas.
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BoneSnapDeez
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Re: What Made you Smile/What Ticked you off Today?

Post by BoneSnapDeez »

I have no idea how you guys spend so little money on food. Maybe I should stop eating 4000+ calories a day. :lol:
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BoringSupreez
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Re: What Made you Smile/What Ticked you off Today?

Post by BoringSupreez »

My meals average about $2 apiece, I think.
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Luke
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Re: What Made you Smile/What Ticked you off Today?

Post by Luke »

BoneSnapDeez wrote:I have no idea how you guys spend so little money on food.
It has a lot more to do with not wasting food more than anything else. I try to use the last bit of everything I buy. For example, the really tiny celery ribs that most people throw away; I cross them, "lincoln log style" at the bottom of a baking dish and use them as a "rack" when roasting a whole chicken/turkey/hen. The celery soaks up the fat and adds a lot of flavor to the bird. And finely minced celery leaves add a bit of something special to any chicken salad.

Keeping frugal also has a lot to do with the proper hardware. I'm a chef, but an electronic rice cooker will almost always make better white and brown rice than I can. Same with a bread machine. And there is no better ground beef than the beef you grind yourself. I know it takes a few minutes, but any meat eater should definitely buy a chuck roast (ask for chuck end, double grind), grind it, and make a few burgers. It's cheaper, tastes a heck of a lot better, healthier, and you're not eating a mix of different cuts from different cows from different countries.

Now I'm hungry.
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Blu
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Re: What Made you Smile/What Ticked you off Today?

Post by Blu »

Luke wrote:
BoneSnapDeez wrote:I have no idea how you guys spend so little money on food.
Chef Luke's valuable culinary advice.
+1 Great post. Would read again.
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Re: What Made you Smile/What Ticked you off Today?

Post by lisalover1 »

BoneSnapDeez wrote:I have no idea how you guys spend so little money on food. Maybe I should stop eating 4000+ calories a day. :lol:
I have a bowl of cereal in the morning, a bowl of soup and crackers in the evening, and occasionally some chocolate animal crackers and tea for dessert. I've been on a bit of a diet lately, as you might notice. :P
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Erik_Twice
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Re: What Made you Smile/What Ticked you off Today?

Post by Erik_Twice »

Given the price you seem to pay for fruit I'm surprised you get scurvy or anything like that.
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MrPopo
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Re: What Made you Smile/What Ticked you off Today?

Post by MrPopo »

Blu wrote:
Luke wrote:
BoneSnapDeez wrote:I have no idea how you guys spend so little money on food.
Chef Luke's valuable culinary advice.
+1 Great post. Would read again.
While I agree with Luke with regards to the rice cooker, bread machines are terrible. Better to get a stand mixer with a dough hook and do it yourself. The crust never turns out right when you're using a bread machine.
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Michi
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Re: What Made you Smile/What Ticked you off Today?

Post by Michi »

:D : We've been making cookies all afternoon. The whole house smells like chocolate chip, peanut butter, and Hershey's kisses.

:mrgreen: : : Mom finished a block of my future NES quilt.



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