What Made you Smile/What Ticked you off Today?
Re: What Made you Smile/What Ticked you off Today?
Love it when lazy mail people don't come to your door for a signature to deliver a stack of saturn games from Japan i been waiting on, instead leaving a card for you to go down there a get the package.
Re: What Made you Smile/What Ticked you off Today?
Oh man, there is a whole world of tasty critters out there for you to try. Now go find you some pig intestines and chicken feet.SamuraiMegas wrote:Tried Octopus, Squid and Pork Belly for the first time at a Ramen shop today, was amazing. Can't wait to go back.
Re: What Made you Smile/What Ticked you off Today?
I'm not too fond of pork in general. But I do enjoy calamari and would be happy to give the octopus a go.SamuraiMegas wrote:Tried Octopus, Squid and Pork Belly for the first time at a Ramen shop today, was amazing. Can't wait to go back.
As someone who lives in the south, these are things I will not eat. (Though I recently noticed that Walmart was carrying the chicken feet in the freezer section.)Ack wrote:Oh man, there is a whole world of tasty critters out there for you to try. Now go find you some pig intestines and chicken feet.
However, if you want to feed me your fried bug recipe....
Re: What Made you Smile/What Ticked you off Today?
Wait, you fry your bugs? I eat them straight out the can, like dog food!
Re: What Made you Smile/What Ticked you off Today?
I like my bugs with an extra chrispity, chrunchity crust.
- SamuraiMegas
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Re: What Made you Smile/What Ticked you off Today?
Haha, I'm from the south with southern lousiana family. Frog legs are amazing, squirrel tastes weird. Gator isn't that good.
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- strangenova
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Re: What Made you Smile/What Ticked you off Today?
I'm from louisiana and all three are good to me. Course I eat most anything.SamuraiMegas wrote:Haha, I'm from the south with southern lousiana family. Frog legs are amazing, squirrel tastes weird. Gator isn't that good.
Re: What Made you Smile/What Ticked you off Today?
A dare - Next run maybe try Natto and rice. Love the gooey stuff, always have a few packs in the fridge. Does anybody else eat Natto and Calrose rice? The rotten fermented soy beans have such a wonderful enticing smell!SamuraiMegas wrote:Tried Octopus, Squid and Pork Belly for the first time at a Ramen shop today, was amazing. Can't wait to go back.

No not hard Rice Pilaf or Jazzmin (yuck), get the good starch sticky sushi rice - Botan brand Calrose!

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Re: What Made you Smile/What Ticked you off Today?
So...my house is going to be on a home tour in September, and it was recently featured in a magazine. I had to distract my children while they were photographing it, and if you look in the background in one of the pictures, you will see me rolling the credits in BOTW. 
Re: What Made you Smile/What Ticked you off Today?
HA! That's awesome. What mag?prfsnl_gmr wrote:So...my house is going to be on a home tour in September, and it was recently featured in a magazine. I had to distract my children while they were photographing it, and if you look in the background in one of the pictures, you will see me rolling the credits in BOTW.
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