Social acceptability of putting condiments on pizza

[FiftyDollarCurse]

I like ranch, barbecue sauce and tabasco sauce on pizza, but as a general rule will only apply it to bad pizza. Really good pizza should not be messed with.

[o.pwuaioc]

Society be damned. I am fine with mixing any food together, be it on pizza or otherwise, as long as it is safe and tasty. Just because it is unusual to put food A on pizza B doesn't mean shit to me. I will consider it first before condemning it.

No one's condemning. It's just personal preference. Not everyone is out to ban everything.

[Betamax001]

I like plain ol cheese pizza and don't really care for toppings. I suppose condiments would be ok on pizza. But even though I love ketchup, I can't see putting it on pizza. I mean marinara and ketchup are both tomato based...so whats the point?

[AmishSamurai]

usually I'll only go as far as red pepper, Parmesan, or hot sauce. I've had ranch on my pizza before, it was okay. bit messy though. Also had pizzas where they used different sauces instead of tomato sauce- one used ranch (delicious), another used barbecue sauce (also delicious), and one used mustard (made me sick).

That said, the best part of pizza is you can add what you want. However, if we're splitting one, don't go all avant-garde with the toppings without warning me first.

http://cinemassacre.com/2011/05/10/tmnt ... a-tasting/ - related.

[DinnerX]

I've put ranch dressing on my pizza before as well as hot sauce. I've had pizza with chicken and pineapple on it. I've had desert pizzas with cinnamon on them. Some people may think it's weird, but who cares. It's not like there are pizza Nazis running around...

[CFFJR]

Unless you are eating pizza from NYC or Chicago, you aren't really eating pizza. Put whatever condiments on you want, you plebians.

By "NYC" and "Chicago" you meant "Naples," right?

Smart man.

Since you mentioned it earlier, you reminded me that I've always wanted to try okonomiyaki.

I've found recipes online before. Who knows how accurate they are, but I intend to make them one day.

I'd sure like to have the real deal though.

[dsheinem]

Unless you are eating pizza from NYC or Chicago, you aren't really eating pizza. Put whatever condiments on you want, you plebians.

By "NYC" and "Chicago" you meant "Naples," right?

Nope. Fuck Naples and their "pizza".

[CFFJR]

Unless you are eating pizza from NYC or Chicago, you aren't really eating pizza. Put whatever condiments on you want, you plebians.

By "NYC" and "Chicago" you meant "Naples," right?

Nope. Fuck Naples and their "pizza".

Well fuck Chicago too if that's how you're gonna be. They wouldn't know pizza if they took one in the face.

NY has it right though.

You know what? Fuck this arguing. Who wants Totino's? 99 cent "pizzas" for everone!

[Flake]

You know what? Fuck this arguing. Who wants Totino's? 99 cent "pizzas" for everone!

The mere mention of 99 cent frozen pizza gives me a panicky sphincter.

[Xeogred]

Not gonna lie, I eat those Totino's pizza's quite often.

Combination is one of the better ones. Also dab them with a little pepper... it makes them level up a good bit, for what they are.